FREEÂ WORKSHOP
Canning Meat
Join my workshop to learn how to safely can meat at home—plus 4 surprising benefits!
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Hello! I'm Sharon
I understand what it’s like to have a family of hunters who bring in a LOT of meat in the fall, and I understand what it’s like being a hunter or hunter’s wife who’s responsible for putting up all of that fresh meat quickly. Canning meat used to be overwhelming to me, but once I researched and learned how, I realized it wasn't nearly as intimidating as I thought! Now I can't imagine life (or my pantry) without canned venison and elk...and I want the same for you.
It's hunting season!
Get your pantry stocked with the best home canned meat on the planet! No hormones, added ingredients, or questionable processes. Just fresh, healthy, old fashioned meat that you’ve handled yourself, from wild to table. (Process works for meat you've bought from a local farmer or store too, if you're not a hunting family.)
"Yes! I want to learn how to can meat."